Sweet and Sour Prawns -
Chinese
Recipe created by Ross Burden for
Taste of Asia in association with Alsace wines. Try with Alsace
Pinot Gris: the roundness of the wine works well with richness of
the prawns. For more of your favourite Asian recipes, click on the
link below.
> See more recipe ideas
Alsace wines
Wine spotlight:
Riesling
Versatile Riesling is the ideal match for delicate Japanese dishes
like sashimi and tempura seafood. It can also work wonders as an
accompaniment to Thai salads and stir-fries, especially those
flavoured with lemongrass and kaffir lime leaves.
> See all of our wines
The Alsace region
The Alsace Wine
Route
The Alsace Wine Route is famous all over the world for the
exceptional natural beauty of its scenery, for how easy it is to
follow, and for the way it makes the visitor feel close to the
region and its winegrowers. Find out more by clicking the link
below.
> Explore the Alsace region